PULUTAN WITH A TWIST
We don’t like to toot our own horn, but people say our food is legendary. Maybe it’s because they’ve slammed a couple of beers already. Our food ranges from old school pulutan dishes to pub style nachos & small plates. An Elias drinking session isn’t complete if you haven’t tried our Wicked Sisig, Crispy Bagnet Belly, Mushroom Tempura, & Nacho Supreme.
