Laing Lumpia

Laing Lumpia - Elias Wicked Ales & Spirits

Regular price ₱235.00

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only 0 left in stock

***DELIVERED FROZEN***

Weight: 204g (12 sticks)

A favorite from the Bicol region in a roll! Fresh shredded taro with minced shrimp  cooked in coconut milk wrapped in a rice paper wrap, then fried, with wasabi mayo.

Cooking Instructions:

Fill a large frying pan with about 1/2-inch of cooking oil, heat the oil over medium-high heat. Gently place the lumpia into the hot oil and fry until golden brown on all sides, 3 to 5 minutes total (if frying frozen lumpia, it will take 1 to 2 minutes longer).

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